Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy side dish! boiled spinach and enoki mushrooms with shiro dashi. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Side Dish! Boiled Spinach and Enoki Mushrooms with Shiro Dashi is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Easy Side Dish! Boiled Spinach and Enoki Mushrooms with Shiro Dashi is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook easy side dish! boiled spinach and enoki mushrooms with shiro dashi using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Easy Side Dish! Boiled Spinach and Enoki Mushrooms with Shiro Dashi:
- Prepare 1 bunch Spinach
- Take 1 packet Enoki mushrooms
- Make ready 1 tbsp Shiro-dashi
- Make ready 1 small pack Bonito flakes
Instructions to make Easy Side Dish! Boiled Spinach and Enoki Mushrooms with Shiro Dashi:
- Boil the spinach and enoki mushrooms, drain the water, and cut into 4 cm thickness.
- Add shiro dashi and dried bonito flakes and it's done.
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