Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, tumeric rice and fried plantain. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Ever tried making fried rice using butter ?? if no then you should try because it is the best thing that can ever happen to your rice. Tumeric Fried Rice and Egg Bites (Pressure Cooker) FULL RECIPE AND INSTRUCTIONS IN THE VIDEO. Below is a quick list of some of the potential health benefits.
Tumeric rice and fried plantain is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Tumeric rice and fried plantain is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have tumeric rice and fried plantain using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tumeric rice and fried plantain:
- Make ready Rice
- Prepare Tumeric powder
- Make ready Ripe plantain
- Get Seasoning
- Take Carrot green beans
- Make ready salt
- Get onion
- Get carrots
- Make ready green beans
- Make ready veg oil
- Take pepper
Heat the remaining oil in a pan and cook the plantain slices until crispy, turning several times. Top rice with plantain before serving. I though it was the most flavorful rice I ever eaten. Also I tried to make fried plantians before and did not like it.
Steps to make Tumeric rice and fried plantain:
- Parboil the rice with tumeric powder and wash.
- Heat the vegetable oil, add onions stir and add pepper and fry for a minute. Pour your water, seasoning and stir.
- Now add the parboiled tumeric rice and mix. When the water is almost dried up add the carrots and green beans.
- Fry the ripe plantain in veg oil and set aside. Enjoy.
Watching my friend make it "the right way" made all the difference. Fried Plantains - sweet ripe plantains, sliced and fried to perfection. It's somewhat crisp on the outside and soft on the inside. Sooo good that you can eat it as a side dish to rice & beans, stews or on its own! Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste.
So that is going to wrap it up for this exceptional food tumeric rice and fried plantain recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
