Leftover Vegetable Stir Fry
Leftover Vegetable Stir Fry

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, leftover vegetable stir fry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Thanks to its classic and varied flavour combinations, Chinese cuisine lends itself well to cooking with leftovers - ESPECIALLY for a Stir-Fry. My favorite recipes come from leftovers and so did this chicken vegetable noodle stir fry dish. I had some chicken and vegetable (brussel sprouts and.

Leftover Vegetable Stir Fry is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Leftover Vegetable Stir Fry is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have leftover vegetable stir fry using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Leftover Vegetable Stir Fry:
  1. Get VEGETABLE OPTION
  2. Take 1 medium eggplant
  3. Get 1 carrots
  4. Make ready 2 tbsp oil
  5. Get 1 tbsp onion
  6. Take 2 tsp shallots
  7. Get 2 tsp dice garlic
  8. Get 10 small cherry tomatoes
  9. Get 1 cup green bean
  10. Make ready SEASONING
  11. Make ready 1 tbsp light soy sauce
  12. Take 1/2 tsp salt
  13. Get STOCK OPTION
  14. Get 1 cup 2 bottle of essence of chicken / any stock

Simply tear up your leftover meat into strips and add it to the stir-fry near the end so the meat doesn't get overcooked. The soy sauce, honey, sherry and lemon will tenderise the meat again and prevent it. Leftover turkey stir-fry seasons the meat with an Asian-style sauce. Boring leftover turkey is thus Delicious leftover turkey stir-fry seasons the meat with a delightful Asian-style sauce.

Steps to make Leftover Vegetable Stir Fry:
  1. Cut up vegetable into bite size ,with oil saute dice garlic and shallot with eggplant ,carrot,onion and greenbean for a minute
  2. Add essences of chicken / any stock or broth available then cover lid for 2 minute in low heat
  3. Add okra and cherry tomato then season with salt and light soy sauce then cover lid again for another 2 minutes
  4. A gently stir fry just to mix well and dont over do it ( as over stir fry sluce up okra will cause all vegetable to be slimmy ) ,if you prefer real soft vegetable cover lid for another 5 minutes ,then off heat and serve

Just make sure to remove the skin. Frozen chopped vegetables: I typically use a mix of broccoli, cauliflower, and. This healthy vegetable stir fry recipe is delicious and comes together in minutes! Cut broccoli into bite sized pieces. Serve the stir-fried vegetables over rice and enjoy!

So that is going to wrap this up with this exceptional food leftover vegetable stir fry recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!