Potato fritters and fried cabbage
Potato fritters and fried cabbage

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, potato fritters and fried cabbage. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

It's ideal for busy weeknights, whether you're looking for a main course or a side dish for dinner. Looking for low carb recipes instead? This is MY way of making Fried cabbage for my family and I so I hope you enjoy!! This video is for entertainment purposes.

Potato fritters and fried cabbage is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Potato fritters and fried cabbage is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook potato fritters and fried cabbage using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Potato fritters and fried cabbage:
  1. Prepare 10 potatoes
  2. Get 2 eggs
  3. Make ready 1 cup breadcrumbs
  4. Prepare 2 cloves garlic
  5. Prepare salt
  6. Make ready oil for frying
  7. Prepare 1/4 cabbage chopped
  8. Take 1 chopped onion
  9. Get 2 chopped tomatoes

Download Potato fritters stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Use either Savoy Cabbage or simple green cabbage. Usually it is served with fried sausages or pork chops or topped with sliced heated kielbasa. FOR BACON MIXTURE: When potatoes are almost done heat oil in a small pan over medium heat, fry bacon until pale golden, add onions and cook until.

Steps to make Potato fritters and fried cabbage:
  1. Peel and wash the potatoes. then place in a sufuria add water and salt.
  2. Set to boil until soft then drain excess water and mash completely
  3. When the mashed potatoes have cooled slightly start scooping as you roll into round balls
  4. Break the eggs in a bowl and add crushed garlic then stir.
  5. Deep the balls in the eggs and roll in the bread crumbs
  6. Place oil in a frying pan to start heating
  7. When the oil is ready start places the balls in to fry making sure not to crowd
  8. When the potato fritters turn golden brown remove and place another until you finish
  9. For the cabbage place onions in a sufuria add cooking oil and stir
  10. Add tomatoes and stir for 3 minutes then add the chopped cabbage
  11. Add salt and a little water then cover for 10 minutes then stir and serve.

Usually it is served with fried sausages or pork chops or topped with sliced heated kielbasa. FOR BACON MIXTURE: When potatoes are almost done heat oil in a small pan over medium heat, fry bacon until pale golden, add onions and cook until. Cabbage Potato Curry -Today I am posting my children's favorite cabbage and potato curry. I learned this from my neighbor whose mother-in-law was a After chopping it is added in the tempering and stir fried till the cabbage turn slight brown at the edges. The real taste of this curry comes from the.

So that is going to wrap this up with this special food potato fritters and fried cabbage recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!