Easy Bulgogi (Korean Beef Stir-fry)
Easy Bulgogi (Korean Beef Stir-fry)

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy bulgogi (korean beef stir-fry). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Bulgogi (Korean Beef Stir-fry) is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Easy Bulgogi (Korean Beef Stir-fry) is something which I’ve loved my entire life.

Heat a skillet over medium heat. Garnish bulgogi with green parts of green onions. Bulgogi is a Korean dish of thin sliced marinated meat, grilled over coals. We provide you only the best Easy Bulgogi (Korean Beef Stir-fry) recipe here.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy bulgogi (korean beef stir-fry) using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy Bulgogi (Korean Beef Stir-fry):
  1. Make ready 150 grams Beef (sliced)
  2. Make ready 1/4 of one carrot Carrot
  3. Get 1/2 bunch Chinese garlic chives (nira)
  4. Take 1/4 Onion
  5. Make ready 1 ☆Grated garlic
  6. Get 1 1/2 tbsp ☆Soy sauce
  7. Take 1 tbsp ☆Ground sesame seeds
  8. Make ready 1 tbsp ☆Sake
  9. Take 1/2 tbsp ☆Mirin
  10. Prepare 1/2 tbsp ☆Gochujang
  11. Prepare 1 pinch ☆Sugar
  12. Make ready 1 dash ☆Salt
  13. Take 1 dash ☆Sesame oil
  14. Get 1 Sesame oil for frying

Korean beef bulgogi doesn't have to be hard. Slice some beef against the grain. Add the sauce and finish cooking. If you've never heard of beef bulgogi it's time to learn.

Instructions to make Easy Bulgogi (Korean Beef Stir-fry):
  1. Peel the garlic and mince. Cut the chives in 5 cm. Chop the onion vertically into thin wedges.
  2. In a bowl, combine the ☆ ingredients and rub them into the meat. When the meat is soft, add vegetables and work into the mixture.
  3. Heat sesame oil in a pan and add the mixture from step 2. It's finished when the beef and vegetables are cooked through.

Add the sauce and finish cooking. If you've never heard of beef bulgogi it's time to learn. This is one of Korea's national dishes. Pour the marinade over the beef and vegetables. Once meat and vegetables have marinated, heat a large skillet over medium-high heat.

So that’s going to wrap this up for this exceptional food easy bulgogi (korean beef stir-fry) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!