Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cheesy cabbage tikki. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cheesy Cabbage Tikki is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Cheesy Cabbage Tikki is something that I have loved my whole life.
For more interesting videos Subscribe to our channel Home Makers Corner 🤗 We need your support. I really love cabbage and this is a recipe that I had put together to clean out the refrigerator. Try it with different types of cheeses and see what works best for you. I have tried smoked Gouda, parmesan.
To begin with this recipe, we have to first prepare a few ingredients. You can have cheesy cabbage tikki using 19 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cheesy Cabbage Tikki:
- Prepare 1 cup parboiled chopped cabbage
- Make ready 1 medium potato grated
- Make ready 3 tbsp grated mozzarella cheese
- Prepare 4 tbsp crushed homemade cheese
- Get 1 tbsp chopped onion
- Get 1 tsp grated ginger
- Make ready 1 tsp minced garlic
- Prepare 2 green chilli finely chopped
- Make ready 1/4 turmeric powder
- Take 1/2 tsp salt
- Make ready 1/3 tsp garam masala
- Take 1/3 tsp chat masala
- Prepare 1/3 tsp carom seeds
- Take 1/3 tsp cumin seeds
- Take 1/3 tsp crushed kasoori methi
- Get 3 tbsp gram flour (besan)
- Get 2 tbsp corn flour
- Get 1 tbsp semolina (sooji)
- Take Oil for shallow fry
The Best Japanese Cabbage Recipes on Yummly Being cooked with minimal oil, these tikkis are light but still sumptuous enough to keep you going till. Cabbage is an often overlooked vegetable. The Cabot cabbage sauté recipe is made with a delicious Alpine cheese blend, savory to the max.
Instructions to make Cheesy Cabbage Tikki:
- To parboil, take the chopped cabbage in a microwave safe glass bowl. Cover and cook for 5 minutes without water,salt and turmeric.
- When it cools down, add to it rest of the ingredients and mix well. Give it rest for 15 minutes.
- Make tikkis and shallow fry both the sides in medium heat. - - Serve hot the yummy tikkiz with tomato sauce and green chutney. - Thanks
Cabbage is an often overlooked vegetable. The Cabot cabbage sauté recipe is made with a delicious Alpine cheese blend, savory to the max. Tear the lettuce leaf into pieces and arrange them decoratively around the edge of the bowl. Add the shredded cabbage to the center of the bowl in a mound. And today's post - Peas Tikki or Matar ki Tikki - is something I have been longinggggg to make !
So that’s going to wrap this up with this exceptional food cheesy cabbage tikki recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
