Pita Bread Thyme and Veg Pan Pizza
Pita Bread Thyme and Veg Pan Pizza

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pita bread thyme and veg pan pizza. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pita Bread Thyme and Veg Pan Pizza is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Pita Bread Thyme and Veg Pan Pizza is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pita bread thyme and veg pan pizza using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Pita Bread Thyme and Veg Pan Pizza:
  1. Take 1 Pita Bread readymade from the bakery
  2. Make ready 1 tsp Red chilli flakes
  3. Take 1 cup Mozzarella Cheese shredded
  4. Take 1-2 tbsp Thyme
  5. Take 1 Onion thinly sliced
  6. Prepare 1 Capsicum thinly sliced
  7. Make ready 2 tbsp Pizza sauce
Steps to make Pita Bread Thyme and Veg Pan Pizza:
  1. This is a lovely entry into any party at home on any given day. Pita Breads can be easily made at home on Tawa or can also be baked. They can be made with Yeast or even without it. Absolutely easy one to do. It's always better to experiment with routine cooking and our usual Rotis or Parathas. Pita is the most softest bread. Making a Pizza with them is yet another interesting twist one could give to it.
  2. Spread some Pizza sauce on it with your favourite toppings. You can use any toppings of your choice. You can even make a Non-Veg Pizza too.

So that’s going to wrap this up for this special food pita bread thyme and veg pan pizza recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!