Oats idli
Oats idli

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, oats idli. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Oats idli is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Oats idli is something which I’ve loved my whole life.

Oats idli are soft fluffy steamed cakes made with rolled oats, semolina, yogurt & spices. Pour the oats idli batter in the greased idli moulds. Try to use all the batter in one steaming lot.

To get started with this recipe, we have to prepare a few components. You can cook oats idli using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Oats idli:
  1. Get 2 cups oats
  2. Make ready 3/4 cup semolina
  3. Get 1 cup curd
  4. Make ready as required Water
  5. Get 1 spoon oil
  6. Take 1/2 spoon mustard seeds
  7. Prepare 1 spoon split white lentil
  8. Take 8-10 curry leaves
  9. Make ready 1 cup finely chopped veggies (carrot,beans,capsicum)
  10. Get 1/4 cup boiled peas
  11. Prepare As per taste Salt
  12. Make ready 1/2 spoon eno

Oats Idli, a quick and easy to prepare nutritious breakfast recipe, has similar taste and soft and spongy texture of instant rava idli. However, it is even more healthier as it also uses nutritious oats in addition. Oats Idli is perfect for breakfast and one of the tasty and healthy Indian oats breakfast recipe. To make this Instant Oats Idli, you don't need to ferment the batter.

Steps to make Oats idli:
  1. Dry roast oats in a pan. Take out in a plate and let it cool.
  2. Make a fine powder of roasted oats in grinder and take out in a bowl.
  3. Mix oats powder, semolina, curd and water in a bowl to make a thick batter. Cover and keep aside for 15 minutes
  4. Heat oil in a pan.add mustard seeds,white lentil and curry leaves.
  5. Let it crackle and pour into the batter
  6. Mix peas, veggies and salt into the batter. Add little amount of water if required.
  7. Mix eno and pour the batter in a idli mould.
  8. Steam for 10 minutes.
  9. Take out idli on a plate. Serve hot with chutney.

To make oats idli, you have to blend the rolled oats and urad dal to a smooth powder. I have noticed that hardly any Indian recipes with oats have made it to the. Oats idli recipe, oats dosa; is another easy way to include oats (oatmeal) in our daily diet. Oats idli is a healthy breakfast for the whole family; and very low calorie and filling. Oats Idli Recipe, Learn how to make Oats Idli (absolutely delicious recipe of Oats Idli ingredients and cooking method) This nutritious Oats Idli is an easy and light dish to prepare.

So that’s going to wrap this up with this exceptional food oats idli recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!