Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, fried eggs on ratatouille on spicy avocado on sourdough… One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Add salt and pepper, to taste. Spread the mashed avocado evenly across toast. Hey lovelies, A non speaking one today for those who don't like speaking videos.
Fried Eggs on Ratatouille on spicy Avocado on Sourdough.. is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Fried Eggs on Ratatouille on spicy Avocado on Sourdough.. is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried eggs on ratatouille on spicy avocado on sourdough.. using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fried Eggs on Ratatouille on spicy Avocado on Sourdough..:
- Take 4 slices sourdough bread (but can also be just normal bread)
- Make ready 4 eggs (ideally free range)
- Prepare 2 tomatoes
- Get 1 courgette
- Make ready 1 onion
- Prepare 2 cloves garlic (cut or mashed)
- Get 2 peppers (nice if different colours)
- Prepare 1 Aubergine (optional)
- Prepare 1 Avocado
- Make ready 1 tin chopped / plum tomatoes
- Prepare 1 tsp Paprika (smoked or normal)
- Take 1 pinch chili flakes (optional but does make it :-))
- Make ready 1 tbsp olive oil or equivalent to fry with (not extra virgin)
- Take 1/2 cup water
- Take Some grated cheddar to taste (optional)
- Prepare Salt & pepper
I much prefer my bacon to fry in it's own grease and then it gets all wrinkly and crinkly and looks like it has ridges and if I'm being frank, it sort of just melts in your mouth. Loking for a fried egg recipe? To serve, spoon the ratatouille onto the toasts and top with the eggs. Drizzle with olive oil and chopped.
Instructions to make Fried Eggs on Ratatouille on spicy Avocado on Sourdough..:
- Cut the onions as you want them and fry for a few minutes to brown them in the oil.
- Add the cut up tomatoes, courgette, peppers, aubergine and water. Keep the heat high. As the water boils off, add the paprika, garlic and tinned tomatoes. Then turn the heat down to a simmer for 15-20 minutes (stirring as needed to stop any burning).
- While the ratatouille is simmering, open the avocado and mash it with the chilli flakes, a little olive oil and salt/pepper to taste.
- Toast the sourdough and when done, spread the avocado on it as you would butter.
- Fry the eggs so they have nice runny yolks. Add a little freshly grated pepper on top if you like pepper :-)
- Put the ratatouille on the avocado covered sourdough, the eggs on the ratatouille and then sprinkle with grated cheddar (Optional)
- Enjoy :-)
The ever-trending avocado toast is given a protein boost to round out a wholesome breakfast… with a little wake-up heat! • Serve egg mixture on top of a buttered and toasted English muffin or crumpet for an extra indulgence. • Add a pinch of chili flakes or a squeeze of sriracha sauce to egg mixture. Avocado toast is a delicious breakfast or snack, and with the addition of a fried egg it turns into a complete meal that is satisfying and filling. Melt butter in a skillet over medium-low heat. Avocado Egg-In-A-Hole from Delish.com is the perfect low-carb breakfast. And thanks to the bacon and cheese, we don't miss the sourdough one bit.
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