Ratatouille
Ratatouille

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, ratatouille. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

All I can say is if you do not watch it, you will be missing out on a very very very special movie. I have never written a review on here before, but this movie made me write one. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.

Ratatouille is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Ratatouille is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have ratatouille using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ratatouille:
  1. Get 4 potatoes
  2. Make ready 3 tomatoes
  3. Prepare 2 small zucchini
  4. Get 1 aubergine
  5. Make ready 1 onion
  6. Prepare 1 jar fired sweet pepper in olive oil (optional)
  7. Prepare 80 g feta cheese
  8. Get olive oil
  9. Prepare herbs
Instructions to make Ratatouille:
  1. Preheat the oven to 180C (350F).
  2. Prepare all the vegetables: clean and cut in very thin slices.
  3. In a gratin dish, place the vegetable slices vertically (alternating): potato, tomato, zucchini, aubergine, onion and sweet pepper.
  4. Top with olive oil and herbs.
  5. Bake for about 1 hour. For the last 10min add feta cheese.

So that is going to wrap this up for this exceptional food ratatouille recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!