Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, potato cabbage tikki. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Potato Cabbage Tikki is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Potato Cabbage Tikki is something that I’ve loved my whole life.
Learn to make Irresistible Potato Red Cabbage Tikki Recipe - Potato Cabbage Cutlet recipe with easy step-by-step photo instrucions. This cabbage tikki is a very hearty, healhty, and delicious which. Here are some appetizing Tikkis made with cabbage and potatoes for snack. The best served with Ketchup green chutney and hot tea.
To get started with this recipe, we must first prepare a few components. You can have potato cabbage tikki using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Potato Cabbage Tikki:
- Make ready 2 medium potatoes, boiled & mashed
- Make ready 1 cup cabbage, finely sliced
- Get 2 tbsp. roasted chickpea flour
- Prepare 1 tbsp. roasted peanuts, coarsely powdered
- Get 1 onion, sliced
- Prepare 1 tsp. ginger, grated
- Get 1-2 green chilies, chopped (opt)
- Take to taste salt
- Prepare 1/4 tsp. turmeric powder
- Make ready 1/2 tsp. red chili flakes (opt)
- Prepare 1/2 tsp. garam masala powder
- Prepare 1/2 tsp. amchur powder
- Get 1 tbsp. kasuri methi (dry fenugreek leaves), crushed
- Get 2 tbsp. coriander leaves, chopped
- Prepare oil to shallow fry
Potato Red Cabbage Tikki - indian Potato Cabbage Cutlet. Aloo Tikkis are a popular street food and are usually had as snacks. Aloo Tikkis are pan fried to get an amazing crunchy outer layer. Aloo Tikki can made into a sandwich or burger and can be packed for.
Instructions to make Potato Cabbage Tikki:
- Steam the cabbage slightly and combine with the other mentioned ingredients (except oil) and knead into a dough.
- Make small round sized Tikkis (Patties) out of it and flatten them slightly. Refrigerate for an hour.
- Heat oil in a pan and shallow fry them in batches till golden brown on both sides. Drain on a kitchen towel and serve them hot with any chutney or sauce.
Aloo Tikkis are pan fried to get an amazing crunchy outer layer. Aloo Tikki can made into a sandwich or burger and can be packed for. Tikki is made from boiled potatoes and green peas with some Indian spices and lemon juice. If the lettuce is not available then use the cabbage leaf. Please steam the cabbage leaves, so it softens a.
So that is going to wrap it up for this exceptional food potato cabbage tikki recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
