Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, veg manchurian (gravy). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Veg Manchurian (Gravy) is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Veg Manchurian (Gravy) is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have veg manchurian (gravy) using 24 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Veg Manchurian (Gravy):
- Make ready For Manchurian:
- Make ready 1/2 cup grated carrots
- Get 1/2 cup finely chopped cabbage
- Prepare 2 onions grated
- Make ready 2 tbsp all purpose flour
- Make ready 2 tbsp corn flour
- Make ready 1/2 tsp black pepper powder
- Get to taste Salt
- Take Oil for frying
- Prepare For Sauce/ gravy :
- Make ready 1 tbsp oil
- Make ready 2 spring onion whites finely chopped (spare greens for garnish)
- Make ready 1 tbsp finely chopped garlic
- Get 1 tbsp finely chopped ginger
- Prepare 1/2 tbsp soy sauce
- Make ready 1 tbsp tomato ketchup
- Get 2 tbsp red chilli sauce
- Get 1 tsp vinegar
- Get 1/2 tsp black pepper powder
- Make ready 1/4 tsp sugar
- Make ready to taste Salt
- Prepare For cornflour slurry
- Prepare 1 tbsp corn flour
- Get 2 tbsp water
Steps to make Veg Manchurian (Gravy):
- Mix all ingredients of Manchurian, mix well. As we starts mixing, veggies leave water as they are pressed. Then with a greased palm, prepare small balls.
- Deep fry it in medium flame till it becomes golden brown and crisp. Then remove it in a tissue lined plate.
- Now mix all sauces in one bowl. Prepare cornflour slurry by adding water in cornflour and keep aside.
- Heat oil, add spring onion whites, garlic and ginger and stir fry it till onions become translucent.
- Then add mixed sauces and mix well. Also add about one cup of water and let it boil.
- Then stir and add cornflour slurry and stir continuously to avoid formation of lumps. Keep stirring and cook on a slow flame till the sauce thickens and we can see the glaze in it.
- Lastly add black pepper powder and sugar and salt to taste.
- Finally add Manchurians and add vinegar and mix gently.
- Turn off the heat and garnish with spring onion greens.
- Serve hot with fried rice or any rice of your choice.
So that is going to wrap this up with this special food veg manchurian (gravy) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!