Soft delicious beans and plantains with fried spicy Titus fish
Soft delicious beans and plantains with fried spicy Titus fish

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, soft delicious beans and plantains with fried spicy titus fish. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Soft delicious beans and plantains with fried spicy Titus fish is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Soft delicious beans and plantains with fried spicy Titus fish is something that I’ve loved my whole life. They’re fine and they look fantastic.

A wide variety of spicy fried fish options are available to you, such as body, whole. Baked Stuffed Plantains With Black Beans (Vegan) - baked sweet plantains that complements the These caramelized plantain and black bean tacos with chimichurri sauce, Greek yogurt and · Jamaican Jerk Fish Tacos with Plantain Fried Rice + Pineapple Salsa.delicious meal all made in. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste.

To get started with this particular recipe, we must first prepare a few ingredients. You can have soft delicious beans and plantains with fried spicy titus fish using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Soft delicious beans and plantains with fried spicy Titus fish:
  1. Take 2 cups brown beans
  2. Make ready 1 large ripe plantain
  3. Take 7 pieces atarodo (habenero pepper)
  4. Get 1 large onion bulb
  5. Take 1 cup crayfish
  6. Prepare 3 cubes Maggi naija pot
  7. Prepare 1/2 cup palm oil
  8. Get 1 spoon salt

Scarica subito la foto Local Food Lobster Red Snapper Fish Shrimp Rice Beans Fried Plantains Coconut Milk Sauce Roatan Honduras Creole Unique Traditional Cuisine Delicious Seafood Lunch Meal Rustic Wood Background. Kelewele or Spicy Fried Plantain cubes is a popular and well-loved Ghanaian food and it's a winner recipe because all the ingredients used for making it are all pantry spices. Typically the spices used to make these Spicy Fried Plantains are Onions, Ginger, cayenne pepper, and salt. Porridge plantain is one of the delicious foods that are made and eaten in Nigeria.

Steps to make Soft delicious beans and plantains with fried spicy Titus fish:
  1. Wash the beans thoroughly and parboil then set back on heat with enough water to cook it till very soft
  2. Meanwhile pound or blend the peppers, onions and half of the onion
  3. Wash and peel the plantain the cut into cubes
  4. Alice the remaining onion
  5. Once the beans is soft, add the blended pepper mix, onion, Maggi, and plantain. Allow to keep cooking for another 10mins
  6. Keep adding water if required and stir with a wooding spatula and lightly crush the beans in the process.
  7. Add salt and the palm oil. Cover to simmer on low heat.
  8. Taste for seasoning and adjust where necessary.
  9. Serve with fried spicy Titus fish from previous recipe.
  10. Enjoy.

Frankly, this meal doesn't appear often in my menu but anytime I decide to Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients. Plantains and Beans - A lightened version of plantains and beans quick and easy, with kale - no frying required , yet still quite tasty! My favorite is fried plantains and beans but can't have it all the time. Here is an alternative to fried plantains and beans, a one-pot meal that is less fattening. These bacon wrapped plantains are sweet, spicy and all things nice and I swear you guys are going to fall head over heels as soon as they pop out of the oven.

So that’s going to wrap this up with this special food soft delicious beans and plantains with fried spicy titus fish recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!