Cabbage Potato curry (bandhakopir ghonto)
Cabbage Potato curry (bandhakopir ghonto)

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, cabbage potato curry (bandhakopir ghonto). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cabbage Potato curry (bandhakopir ghonto) is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Cabbage Potato curry (bandhakopir ghonto) is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have cabbage potato curry (bandhakopir ghonto) using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cabbage Potato curry (bandhakopir ghonto):
  1. Prepare 1 small cabbage chopped
  2. Make ready 1 large Potato cubed
  3. Get 1/2 tomato grated
  4. Take 1/2 tsp ginger grated
  5. Prepare 1-2 green chillies chopped
  6. Prepare 1/2 tsp turmeric powder
  7. Take 1/2 tsp red chilli Powder
  8. Prepare 1.5 tbsp coriander and cumin powder
  9. Get 1/2 tsp garam masala powder
  10. Make ready 1 tsp cumin seed
  11. Prepare 1 bay leaf
  12. Get To taste salt and sugar
  13. Make ready As needed oil and ghee
Steps to make Cabbage Potato curry (bandhakopir ghonto):
  1. Steam the chopped cabbage and drain the water
  2. Heat oil add cumin seed bay leaf and green chillies
  3. Add Potatoes and saute well adding salt and turmeric powder
  4. As it get golden brown add the powdered masalas and ginger,saute well
  5. Add tomato mix well adding sugar
  6. Finally add garam masala powder and ghee
  7. Serve it with rice or chapati

So that is going to wrap this up with this exceptional food cabbage potato curry (bandhakopir ghonto) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!