Bread cones
Bread cones

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bread cones. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy recipe for light and fluffy bread cones perfect for a friend or family gathering. Fill them with you favorite sweet or savory filling and everybody. Bread Cones: These cute and yummy bread cones are awesome.

Bread cones is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Bread cones is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bread cones using 20 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Bread cones:
  1. Prepare 3 cups flour
  2. Prepare 1 cup milk(warmed slightly)
  3. Take 2 tbsp milk powder
  4. Make ready 4 tbsp slightly beaten egg
  5. Make ready 3 tbsp sugar
  6. Prepare 2 tbsp oil
  7. Prepare 4 tbsp melted butter
  8. Prepare 2 tsp instant yeast
  9. Make ready 1 tsp salt
  10. Make ready Water,warmed slightly if needed (soft dough)
  11. Take Filings
  12. Take Sausage
  13. Make ready Cabbage
  14. Get Lettuce
  15. Take Tomatoes
  16. Make ready Onions
  17. Get Ketchup
  18. Make ready Mayonnaise
  19. Prepare Sugar
  20. Get Little salt

I thought it was so elegant and pretty.perfect for bridal showers, birthday parties, reunions, potlucks. Bread Cones - very light and fluffy and wonderfully flavored, perfect for a friend or family gathering. Fill them with you favorite filling and everybody will be delighted. I came across this recipe a few weeks ago and I bookmarked it immediately!

Steps to make Bread cones:
  1. Sieve flour,add milk powder, sugar, yeast n salt
  2. Den add oil,butter n egg, mix together
  3. Now add warm milk. Knead d mix by gradually adding d warm water little at a tym.
  4. Knead 4 gud 10mins.d more u knead it d softer d buns will be. Touch a bet of oil wit finger tips n apply all over d ball dough.cover n let it rise 4 an hour until it doubles in size
  5. Cut d dough into pieces depending on d sizes of ur cones. Roll dem out into rope.roll d dough ropes around ur greased cone mold tubes.
  6. Cover n let it double in size,brush wit egg glaze n sprinkle wit sesame seeds.
  7. Bake in oven 4 10minutes. Stuff d ones wit which ever filings u like
  8. Julienne sausage, fry dem set aside, chop n cut cabbage, lettuce, tomatoes n onions.
  9. Mix all ingredients in a bowl, add dallop of mayonnaise n ketchup, add sugar n little salt. Den stuff into ur baked cones n enjoy.

As you well know by now, I just love trying out new bread recipes. The idea of bread cones.now that is. In a large bowl, mix flour with sugar and salt. Dissolve the fresh yeast in the warm water and add to the flour mixture. I think they look like scrumptious sea shells and I've.

So that’s going to wrap this up with this special food bread cones recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!