Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fish and chips (british style). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fish and chips (British style) is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Fish and chips (British style) is something that I have loved my entire life. They are fine and they look wonderful.
Classic fish and chips are one of Britain's national dishes. They are easy to make at home in a few simple steps and as delicious as any you can buy. This fish and chips recipe produces the most perfectly crispy and flavorful fish, just like at your favorite British chippy! What we know as fish and chips today originated in England but its origins go back further.
To begin with this recipe, we must first prepare a few components. You can have fish and chips (british style) using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fish and chips (British style):
- Make ready 1/2 kg Fish fillet
- Get Salt
- Get Pepper
- Get Lemon
- Take Self raising flour
- Get Beer (lager)
- Prepare Corn flour
- Prepare Oil
In the chippy we order pieces of fish and portions of chips. A customer can ask for salt and vinegar on fish and chips. I was blessed to travel to England where I enjoyed a very famous dish, Fish and Chips of course! Fresh Cod in a beer batter and fried until light and crispy.
Steps to make Fish and chips (British style):
- Cut your fish into pieces and season with salt pepper lemon and royco. Set aside
- Prepare the batter, self raising flour and add salt, pepper and beer until it forms a thin batter
- Coat your fish with corn flour then deep it in the batter
- Add oil into a pan wait until hot then add the fish, fry until golden brown.
- Remove the fish and squeeze lemon on top
I was blessed to travel to England where I enjoyed a very famous dish, Fish and Chips of course! Fresh Cod in a beer batter and fried until light and crispy. Authentic British fish and chips consist of a high-quality flaky white fish deep-fried in a thin, crispy batter served on a bed of large, twice-cooked chips (think fat fries). Thoroughly drain the chips and add them to the oil, working in batches to avoid overcrowding the pan. Fish and chips is the most popular British street food around the world.
So that’s going to wrap this up for this exceptional food fish and chips (british style) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
