Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, simple meatballs soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stirring occasionally, bring soup to a boil. Add the olive oil to a large pot over medium-heat. Next add in the beef broth, tomatoes and Italian seasoning. This soup has definitely made its way into rotation for the upcoming soup season.
Simple Meatballs Soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Simple Meatballs Soup is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook simple meatballs soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Meatballs Soup:
- Take 500 gr ground beef
- Make ready 3-4 tbsp katakuriko (you can substitute it with corn starch or sago flour)
- Get 1 tbsp onion paste (or grated onion)
- Prepare 1 tbsp garlic paste (or grated garlic)
- Take Crushed black pepper to your preference
- Prepare 1 egg
- Make ready 1/2 tsp celery salt
- Make ready 1/4 cup frozen peas
- Make ready 2 cups beef broth
Brown meatballs in a large saucepan; drain. Add broth, beans, tomatoes, carrot and Italian seasoning. In a deep pot over medium heat add oil, chopped carrots, celery and onions and bay leaves. In a stock pan, combine broth, onion, celery, carrots, cumin, oregano, cilantro, and tomatoes with the liquid.
Steps to make Simple Meatballs Soup:
- Boil beef broth in pot.
- Mix everything except beef broth and frozen peas. Knead with your hand until the mixture is pliable.
- After the broth boils, form balls and put inside the pot. After the meatballs are cooked (they'll float a bit), add frozen peas.
- Stir now and then and give it a taste. I usually do not add salt at this stage, but if it feels too plain, add more salt (or celery salt) and crushed black pepper.
In a deep pot over medium heat add oil, chopped carrots, celery and onions and bay leaves. In a stock pan, combine broth, onion, celery, carrots, cumin, oregano, cilantro, and tomatoes with the liquid. Get the soup to a slight boil and drop the meatballs in the soup. In a large bowl, combine eggs, water, onion, bread crumbs, Parmesan cheese, garlic and seasonings; mix well. Crumble beef over mixture and mix well.
So that’s going to wrap it up with this special food simple meatballs soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
