Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, porridge beans mixed with sweet potatoes and ripe plantain. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
I have been so busy with tasks related to my Healthy Eating Cookbook Lose It Nigerian that I feel like I haven't Can you believe I don't have a plantain pottage recipe on the blog? I do find it extremely shocking myself. I do have several porrage (porridge).
Porridge Beans mixed with Sweet Potatoes and Ripe Plantain is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Porridge Beans mixed with Sweet Potatoes and Ripe Plantain is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have porridge beans mixed with sweet potatoes and ripe plantain using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Porridge Beans mixed with Sweet Potatoes and Ripe Plantain:
- Make ready White Beans, Sweet Potatoes, Ripe Plantain, Onions
- Make ready Fresh tomatoes and pepper, Ginger, Garlic, Crayfish, Salt,
- Take Cubes, Dry fish
Plantains give this porridge a sweet taste and if you like it this. Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. This delicious meal is usually made with unripe plantain, however, you can use a combination of ripe and unripe plantain, most people do this in other to achieve a faint sugary taste. Ripe Plantain empanada has a sweet plantain crust contrasts perfectly with the salty taste of the filling.
Steps to make Porridge Beans mixed with Sweet Potatoes and Ripe Plantain:
- Boil the beans. Drain out the water. Add clean boiling water. Allow to cook
- Peel, slice and wash the sweet potatoes and ripe plantain. Add to the beans. Allow to cook.
- Add the blended tomatoes and pepper, chopped onions, crayfish, dryfish, ginger, garlic, salt, cube. Allow to boil.
- As the pot is drying, add the red oil. Let it simmer for few minutes. Remove.
- Serve as desired
Easy to make and it is a complete meal or a A sweet bread loaf with Ripe Plantains and warm spices like nigella seeds and cardamom baked with melted ghee make our chai time so special! Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every Serve fried ripe plantains as a side dish or snack. They're excellent alongside island favorites like red beans and rice and Jamaican jerk chicken and. Add the crayfish, stock cubes, palm oil , salt and pepper to taste.
So that’s going to wrap it up for this special food porridge beans mixed with sweet potatoes and ripe plantain recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
