Potato Bhajia
Potato Bhajia

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, potato bhajia. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Potato Bhajia is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Potato Bhajia is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have potato bhajia using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Potato Bhajia:
  1. Make ready 6 cloves Garlic
  2. Prepare 1 Bunch Dhania
  3. Make ready Potatoes
  4. Make ready Bhajia flour
  5. Take Deep frying oil
  6. Get Salt
Steps to make Potato Bhajia:
  1. Wash Dhania and cut into small pieces
  2. Peel Garlic,clean n crush it
  3. Peel potatoes,clean,slice them into nice round pieces n dry using a paper towel
  4. Make a paste using all the ingredients
  5. Heat oil,then deep the potatoes into the paste then into the hot oil n let it cook till golden or to your preference
  6. Once cooked serve with salad,

So that’s going to wrap it up for this special food potato bhajia recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!