Egg, Natto and Onion with Shirataki Noodles
Egg, Natto and Onion with Shirataki Noodles

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, egg, natto and onion with shirataki noodles. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg, Natto and Onion with Shirataki Noodles is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Egg, Natto and Onion with Shirataki Noodles is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have egg, natto and onion with shirataki noodles using 6 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Egg, Natto and Onion with Shirataki Noodles:
  1. Prepare 1 bag Shirataki noodles
  2. Make ready 1/4 Onion
  3. Get 1 ● Egg
  4. Take 1 bag ● Natto (fermented soy beans)
  5. Get 2 tsp ● Mentsuyu
  6. Make ready 1 sheet Nori seaweed
Steps to make Egg, Natto and Onion with Shirataki Noodles:
  1. Finely chop the onion.
  2. Put the shirataki noodles in a pan with water. Bring to a boil, and boil for 3 minutes. Drain well, and cut up in to easy to eat lengths.
  3. Mix the chopped onion, drained shirataki noodles, egg, natto and mentsuyu together very well. Top with shredded nori seaweed and it's done!
  4. Have a miso ramen-style bowl of shirataki noodles:
  5. More in the shirataki noodle series: This is sold and convenience stores! Shirataki Soy Sauce Ramen. - - https://cookpad.com/us/recipes/168808-soy-sauce-ramen-with-shirataki-noodles
  6. More in the shirataki noodle series: Here's another great easy recipe for dieters: Sharataki Noodle Tomato Ramen
  7. More in the shirataki noodle series: When you're on a diet, have some (Shirataki Tan-tan Noodles) - - https://cookpad.com/us/recipes/168800-easy-dandan-noodles-with-shirataki-for-dieters
  8. More in the shirataki noodle series (extra): Bean Sprout Tan-tan Noodle Style Soup
  9. Variation (adding more ingredients). Try adding any of the following: Nagaimo yam, mitsuba, tomato, kimchi, shio-konbu, green onions, okra, mentaiko, tororo konbu, enoki mushrooms.
  10. Variation: Also try adding chirimen jako (boiled salty tiny sardines).
  11. Variation: Try adding stir fried bean sprouts and onion for a nutty flavor! (Suggested by O×P san)
  12. Variation: Add chunky ra-yu spicy sesame oil with some dried chili pepper strands for a spicy variation. (Suggested by Renaken-san)
  13. Variation: Another spicy version with kimchi and gochujang. (Suggested by MadameG-san)
  14. Variation: Mentaiko (spicy salted cod roe) + umeboshi (salt-cured ume plums). (Suggested by Chachakota-san)

So that’s going to wrap it up with this special food egg, natto and onion with shirataki noodles recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!