Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, crock pot sausage and peppers. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Crock Pot Sausage and Peppers is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Crock Pot Sausage and Peppers is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crock pot sausage and peppers using 7 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Sausage and Peppers:
- Take 24 oz favorite pasta sauce
- Prepare 1 large pepper
- Prepare 1 large onion
- Make ready 1 can mushrooms (optional)
- Get 1 lb sausage (about 6 links)
- Prepare 1 packages pasta
- Get 1 dash brown sugar
Instructions to make Crock Pot Sausage and Peppers:
- Set crock pot to low setting.
- Pour pasta sauce into crock pot
- Boil sausage for 20 minutes and cut into slices.
- Add sausage to crock pot.
- Slice up pepper and onion.
- Saute pepper and onion in fry pan with small amount of olive oil until soft and water is steamed off.
- Add pepper and onion to crock pot.
- Add can of mushrooms to crock pot. Drain all liquid first.
- Add brown sugar to taste to remove bitterness and acidic taste.
- Cook 6 to 8 hours.
- Serve over your favorite pasta.
- Sprinkle grated Parmesan to taste.
So that is going to wrap it up for this exceptional food crock pot sausage and peppers recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
