Leftover Rotties Cabbage Roll
Leftover Rotties Cabbage Roll

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, leftover rotties cabbage roll. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Leftover Rotties Cabbage Roll is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Leftover Rotties Cabbage Roll is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook leftover rotties cabbage roll using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Rotties Cabbage Roll:
  1. Make ready 2 leftover roti
  2. Make ready 1 cup leftover cabbage Sabzi
  3. Make ready 2 tsp gratedcarrot
  4. Make ready 1 onion long chopped
  5. Get 1 tsp tomato sauce
  6. Get 1 tsp schezwan sauce
  7. Prepare 1 tsp oil
  8. Prepare to taste Salt
  9. Make ready 1/3 tsp black pepper
Instructions to make Leftover Rotties Cabbage Roll:
  1. First heat 1tsp oil in a pan,add onion,cabbage sabzi,carrot and sauté 4 to 5 mints.
  2. Add black pepper,schewan sauce, and tomato sauce and mix very well.
  3. After remove the mixture in the bowl and keep aside.
  4. Take leftover rotties and place the mixture on the roties,Roll it well and with help of some 2-3mints.grill the roties until crispy and brown
  5. Remove from the pan and cut the rotIies
  6. Into wheel shape.Serve with any sauce.

So that is going to wrap this up for this exceptional food leftover rotties cabbage roll recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!