Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, mumbai bhajia. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mumbai Bhajia is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Mumbai Bhajia is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have mumbai bhajia using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mumbai Bhajia:
- Get 6 onions, big sized
- Prepare 2 green chillies, chop
- Get 2 tsp green coriander chop
- Prepare as per taste salt
- Get 1/2 tsp red chilli powder
- Take 2 pinches asafoetida
- Take 2 pinches baking powder
- Make ready 1 tsp garlic paste
- Make ready 2 pinches turmeric
- Make ready 1 tsp carromseeds
- Prepare 3 tbsp gram flour
- Get as required for frying oil
Instructions to make Mumbai Bhajia:
- Take an onion peel and cut in long size then add all spices, garlic, green chilli, coriander mix and mashed onion keep rest in 10 minutes.
- After 10 minutes put gram flour and mix make a thick batter keep rest in 10 minutes.
- After 10 minutes take a wok put oil then oil heat make a bhajia fry golden in both sides.
- Then enjoy Mumbai Bhajia in any sauce,dip as you like.
So that is going to wrap it up with this exceptional food mumbai bhajia recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
