Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, porridge beans and fried plantain!. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Porridge beans and fried plantain! is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Porridge beans and fried plantain! is something which I have loved my entire life. They are nice and they look fantastic.
BEANS PORRIDGE, absolutely yummy, healthy, Rich and nutritious NO FRYING ATA ALL Beans Porridge is not a very popular recipe due to the bloating associated with beans. Put the beans in a pot and pour water up to the level of the beans and start cooking.
To get started with this recipe, we have to first prepare a few components. You can have porridge beans and fried plantain! using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Porridge beans and fried plantain!:
- Get Brown beans
- Make ready Potash
- Get Fresh pepper
- Make ready Onions
- Get Plantain
- Take Palm oil
- Get Seasoning cubes and salt
Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas. Plantains are simmered until tender in a flavorful broth along with assorted vegetables and sometimes fish, beans or meat. There is no one recipe for this nutritious dish. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste.
Instructions to make Porridge beans and fried plantain!:
- Pick beans to remove dirt and stones, wash, put in a pot of boiling water and add some potash. Cover and allow to boil until almost cooked. Drain to remove the black water.
- Put back in the pot, add enough water to cook it, add blended pepper, chopped onions, seasoning cubes and salt to taste, add the palm oil, cover and allow to cook until soft.
- Put a pan of vegetable oil on fire, and fry the plantain until golden brown.
- Your meal is ready! Serve the beans with plantain, garnish with vegetable and meat or chicken. Enjoy!
Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized. They're excellent alongside island favorites like red beans and rice and Jamaican jerk chicken and can be added to. Nigerian Beans porridge is a delicious mix of brown beans, onions, pepper, salt and palm oil. Simple ingredients that somehow produce a decadent meal. Beans is hardly a favorite in most homes but somehow I have succeeded in making this Nigerian beans porridge one of the favorite meals in mine.
So that is going to wrap it up for this special food porridge beans and fried plantain! recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
