Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cabbage potato curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
In this recipe the cabbage is cooked with potatoes and green peas. After the curry is prepared a twist is given to it by just heating ghee in a separate pan. Well, this Indian cabbage potato curry is exactly one of those dishes. Taste isn't the only thing this cabbage potato curry has going for it.
Cabbage Potato curry is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Cabbage Potato curry is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cabbage potato curry using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cabbage Potato curry:
- Make ready 1 cabbage chopped
- Prepare 2 Potatoes peeled and cut into cubes
- Get 1 tsp Cumin powder
- Get 1 tbsp coriander powder
- Take 1 tsp red chilli Powder
- Get 1/2 tsp turmeric powder
- Get 1/2 tsp garam masala powder
- Make ready 1 tomato chopped
- Take 1 tsp cumin seed
- Make ready 1 bay leaf
- Take 1 handfull whole garam masala
- Prepare To taste salt and sugar
- Make ready As needed oil and ghee
Cabbage Potato Curry -Today I am posting my children's favorite cabbage and potato curry. Cabbage potato curry (sabji) is a dry curry which goes well with both rice and chapati. This is another common sabji in my home which we all love very much. I love it with chapati and rice especially with.
Instructions to make Cabbage Potato curry:
- Steam the chopped cabbage and keep aside
- Heat oil add Potatoes and saute well adding salt and turmeric powder and cover
- Keep it aside and add oil in the pan add cumin seed bay leaf,red chilli and garam masala whole
- Now add ginger paste and saute well adding salt turmeric powder
- Now add all the masalas saute well adding tomato
- As the masala starts releasing oil add Potatoes and cabbage and saute well
- Cover and cook till it become soft and moist
- Finally add sugar and garam masala powder
- Add ghee and mix well
- Serve it with rice or chapati
This is another common sabji in my home which we all love very much. I love it with chapati and rice especially with. This Cabbage Potato Curry is easy to make, super nourishing and a great use of cheap ingredients! Spicy Cabbage-and-Potato Curry (Bund Gobhi Aur Aloo Ki Subzi). This vibrant Indian curry comes from the Meghwal tribe of Gujarat's Thar Desert.
So that’s going to wrap this up for this exceptional food cabbage potato curry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!