Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, one pot sausage pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
One Pot Sausage Pasta is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. One Pot Sausage Pasta is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have one pot sausage pasta using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make One Pot Sausage Pasta:
- Prepare 12 oz Uncooked spaghetti noodles
- Make ready 12 oz Smoked sausage (andouille, chicken apple, or turkey all work well)
- Make ready 1 bunch Fresh spinach
- Make ready 1 Zuccgini
- Take 4 cup Chicken broth (or water)
- Get 2 clove Garlic
- Get 2 tsp Garlic powder
- Prepare 1 tsp Black pepper
- Get 1/2 tsp Chili powder
- Take 1/2 tsp Salt (or more to taste)
- Make ready 1/2 cup Cream
- Prepare 1/3 cup Parmesan cheese
Steps to make One Pot Sausage Pasta:
- Slice the sausage, clean the vegetables and slice the zucchini. Other vegetables will work for this as well (some ideas are mushrooms, onions, peppers, or tomatoes).
- Throw everything in the pot except the cream and Parmesan.
- Bring to a boil as then simmer for about 10 minutes. Stir frequently and check noodles for doneness at about 7 minutes.
- Remove from heat once the noodles are done. Any extra liquid is fine as the pasta will dry out after sitting for a minute or two.
- Add the cream and Parmesan (you can add a couple tablespoons of olive oil instead of cream should you choose to). Stir well. Enjoy!
So that’s going to wrap it up with this special food one pot sausage pasta recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!