Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, avocado and crab stacked salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Avocado and Crab Stacked Salad is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Avocado and Crab Stacked Salad is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook avocado and crab stacked salad using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Avocado and Crab Stacked Salad:
- Make ready 1 FOR CRAB SALAD
- Get 8 oz jumbo lump crabmeat
- Take 2 tbsp mayonnaise
- Prepare 1 tsp fresh lemon juice
- Take 1/2 tsp cajun seasoning
- Prepare 1/4 tsp black pepper and salt to taste
- Make ready 1 tbsp chopped chives
- Make ready 2 tbsp finely chopped celery
- Make ready 1 tsp hot sauce, such as franks brand
- Take 1 avocado, peeled, pitted and sliced
- Prepare 1 large fresh tomato, sliced into 1/4 inch slices
- Make ready 2 cup torn soft lettece leaves
- Get 1 small cucumber, sliced
- Take 1 cherry tomato, sliced
- Take 1 FOR WASABI DRESSING
- Make ready 3 tbsp olive oil
- Prepare 3 tbsp seasoned rice vinegar
- Prepare 1 tsp soy sauce
- Get 1/4 tsp wasabi paste
- Get 1 dash 1/8 teaspoon black pepper
Instructions to make Avocado and Crab Stacked Salad:
- PREPARE WASABI DRESSING
- Combine oil, vinegar, soy, wasabi and pepper in a bowl, whisk to blend, set aside.
- MAKE CRAB SALAD
- In a bowl whisk mayonnaise, lemon, cajun seasoning, pepper, salt to taste, chives, celery and hot sauce. Fold in crab meat catefully so as not to break it up, set aside
- Place torn greens on a platter, surround with cucumber slices. Put 2 large tomato slices in the center, top with some crab salad, top the crab with avocado slices, add another layer of crab salad, and top again with sliced avacado, pressing gently. Top with a cherry tomato slice and small piece of avacodo.
- Drizzle with wasabi dressing, serving with more to add if desired.
So that’s going to wrap it up for this exceptional food avocado and crab stacked salad recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!