Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy pork & salsa stew. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Pork & Salsa Stew is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Easy Pork & Salsa Stew is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy pork & salsa stew using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Pork & Salsa Stew:
- Take 1.5 pounds pork shoulder, cut into 1.5" cubes & tossed with 1/2 teaspoon kosher salt
- Take 1 Tablespoon oil
- Get half a red bell pepper, cut into roughly 1/3" wide slices (see pics)
- Get 1 small onion, cut into roughly 1/3" wide slices (about half a regular sized onion)
- Get 1 tomato, cut into eighths
- Make ready 3 garlic cloves, peeled and smashed (keeping it easy… ;) )
- Take 1/4-1/3 cup whatever homemade or storebought salsa you've got on hand
- Get 1 cup unsalted stock (can be chicken, pork, veg, or even water if you don't have stock)
- Make ready another 1/4 to 1/2 teaspoon kosher salt to add to the stew, depending on how salty the salsa you use. Start with 1/4 teaspoon
Instructions to make Easy Pork & Salsa Stew:
- Sear the pork in 1 Tablespoon of oil in a preheated medium high heat pot for about 2 minutes per side.
- Add in your onions, garlic, bell pepper, and tomato, and saute for 2 or 3 minutes until the onions begin to turn translucent.
- Add in the 1 cup stock, 1/4 teaspoon kosher salt, and salsa and stir thoroughly to distribute ingredients and seasonings evenly.
- Still on medium high heat, bring the stew to a boil, and once up to a boil, reduce the heat to medium low and simmer, covered (but with about a 1/2" inch opening on the side), for 20 minutes, stirring 2 or 3 times during the process to redistribute everything.
- Uncover the pot and simmer another 15 to 20 minutes, stirring 2 or 3 times, and adjusting the salt in the seasoning when you have 10 minutes left to go.
- Enjoy! :)
So that’s going to wrap this up for this exceptional food easy pork & salsa stew recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!