Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sloppy joe bites. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Drop a spoonful of the meat sauce into the biscuits and press all the way into the well. Top with a pinchful of shredded cheese. Serve Sloppy Joe Bites with fresh fruit or veggies. Looking for the perfect Sloppy Joe Bites recipe? look no further!
Sloppy Joe Bites is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Sloppy Joe Bites is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sloppy joe bites using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sloppy Joe Bites:
- Make ready Recipe
- Get 1 Two 8 oz tubes of Pillsbury cresent rolls
- Prepare 1 small pack of ground beef
- Prepare 1 Your normal Sloppy Joe Recipe
Add this to the menu and get in and out of the kitchen in a hurry. These are perfect for a big game party or just a get together with a bunch of friends. They've never had sloppy joes like this before! This Healthy Living appetizer recipe stars meat, cheese and a creamy coleslaw blend.
Steps to make Sloppy Joe Bites:
- preheat oven to 375°F
- make your sloppy joe meat
- lay out the cresent rolls flat out on a baking sheet
- Using a spoon, scoop out the meat on one side of the cresent roll dough
- Roll the other side of the dough over the side with the meat on it to make a triangle
- place in the oven for 13 minutes until the crust is up to your standards
- take out, let cool, and chow down
They've never had sloppy joes like this before! This Healthy Living appetizer recipe stars meat, cheese and a creamy coleslaw blend. Chop the onion, garlic, and bell pepper. When hot, add the beef and brown it, stirring frequently, with the onion, green pepper, and garlic. Season to taste with seasoning salt.
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