Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried apple with digestive biscuit. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Fried Apple With Digestive Biscuit is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Fried Apple With Digestive Biscuit is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have fried apple with digestive biscuit using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Apple With Digestive Biscuit:
- Make ready 1 Washington Apple
- Take 2 tbsp corn flour
- Make ready 2 egg white
- Make ready Powdered sugar as garnish
Instructions to make Fried Apple With Digestive Biscuit:
- Separated the egg yolks and prepare the corn flour and digestive biscuit crumbs
- Dip into the corn flour then egg whites then digestive biscuit
- Deep fry it till it lightly brown but making sure not to burn it about half a minutes will do then drain
- Removed the burn biscuit crumble and repeat it again with the second piece
- Drizzle it with powdered sugar and enjoy, Just love the Lightly soft yet crunch juicy Apple with every bite
So that’s going to wrap it up for this exceptional food fried apple with digestive biscuit recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
