Green Rice and Pineapple Pork
Green Rice and Pineapple Pork

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, green rice and pineapple pork. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Green Rice and Pineapple Pork is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Green Rice and Pineapple Pork is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook green rice and pineapple pork using 23 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Green Rice and Pineapple Pork:
  1. Take Green Rice———-
  2. Get 1-1/2 cup minute rice / instant rice
  3. Prepare 1/2 cup water
  4. Prepare 1/2 cup pineapple juice
  5. Take 1/2 cup juice of jarred green cherries
  6. Prepare 1/2 teaspoon salt
  7. Make ready 1/3 cup butter
  8. Take 1 tablespoon chopped parsley flakes
  9. Take 1-1/2 tablespoons cashew pieces
  10. Prepare 1-1/2 tablespoons grated coconut flakes
  11. Make ready Pork————
  12. Get 1/2 cup chopped green cherries
  13. Take 1-1/4 cup pineapple tidbits
  14. Get 1 teaspoon celery salt
  15. Take 1 teaspoon onion powder
  16. Prepare 1 teaspoon granulated garlic powder
  17. Take 1 teaspoon ground white pepper
  18. Get 2 pounds cubed pork roast
  19. Prepare 1 medium onion chopped coarsely
  20. Get 1 cup water divided
  21. Make ready 2 tablespoons flour
  22. Make ready 1/3 cup butter
  23. Make ready 2 large carrots
Instructions to make Green Rice and Pineapple Pork:
  1. Drain the cherries and reserve the juices
  2. Drain the pineapple and reserve the juices.
  3. Chop the cherries, and carrots.
  4. Fry the pork in a pan with olive oil.
  5. When the pork is almost done add the pineapple, carrots, onions, and cherries. Add the butter simmer 20 minutes.
  6. Add flour and stir till thickened add half a cup of water or more till your sauce is not to thin but not to thick.
  7. Let rest
  8. Heat the juices and water in a pot add the spices and rice stir occasionally. Add butter
  9. Add the coconut flakes and cashew pieces
  10. Fluff the rice and serve I hope you enjoy!!

So that is going to wrap it up with this special food green rice and pineapple pork recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!