Porriage beans with corn and boiled plantain
Porriage beans with corn and boiled plantain

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, porriage beans with corn and boiled plantain. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Porriage beans with corn and boiled plantain is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Porriage beans with corn and boiled plantain is something which I’ve loved my entire life.

Adalu/Beans and corn Porridge can be eaten on its own or topped with Nigerian Fish Stew or Stir-fried greens. Food For Thought: Do you know that cooked sweet corn increases the level of ferulic acid in our bodies , which helps us to Nigerian Snacks Recipes Videos. Wash the beans in cold water and set aside.

To begin with this recipe, we must first prepare a few components. You can have porriage beans with corn and boiled plantain using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Porriage beans with corn and boiled plantain:
  1. Make ready 2 Ripe Plantain
  2. Make ready 3 cups brown beans
  3. Prepare Pepper
  4. Get Salt
  5. Prepare 2 onion
  6. Get 2 knorr seasoning
  7. Get 2 cksp Crayfish
  8. Take 1/4 kg Palmoil
  9. Make ready 2 Ginger
  10. Get 2 Garlic
  11. Take 2 cups yellow corn

I just made this and so far it taste amazing, I added a cajun Turkey Drumstick and boiled rice to go. After this time, remove the water and wash them again. This porridge made out of beans and plantain is a perfect satiating vegetarian or even vegan meal but if you have nothing against meat or fish, it's strongly recommended to add some dried. Boiling corn cobs into a wok for selling Corn porriage cooked on low fire in copper cauldron, man pouring maize flour in boiling water and slowly.

Steps to make Porriage beans with corn and boiled plantain:
  1. Boil beans with a pressure pot for 20minutes.
  2. Wash the beans.boil water and add the beans.
  3. Allow it to boil very well.add onion,Ginger and garlic.
  4. After 7mins add Maggi,crayfish,Pepper and salt.
  5. After 5mins.Check the seed to know if is soft.then pour in the yellow corn.
  6. Boil for 5mins and add palmoil.
  7. After 2mins turn with a wooden spoon very well.
  8. Check the seed of the beans,by now the corn is also done.
  9. Boil for another 2mins,and bring down.
  10. Cut plantain,Wash and boil for 10mins.
  11. Peel the bathe back and serve with the beans and corn.

The most common type is corn meal, and they are always made with milk. Varieties include oatmeal, grated green plantain, barley, cream of wheat, sago Champorado, a sweet chocolate rice porridge in Filipino cuisine. It is traditionally made by boiling sticky rice with cocoa powder, giving it a distinctly. Plantains and Beans - A lightened version of plantains and beans quick and easy, with kale - no frying required , yet still quite tasty! Anyways have I told you how much I heart beans?

So that is going to wrap it up for this exceptional food porriage beans with corn and boiled plantain recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!