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Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, dawat basmati brown rice mushroom spinach veg biryani. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Get the best Biryani recipes curated by Chef Sanjeev Kapoor. Cook vegetarian Biryani recipes like Dum Veg biryani. Learn the best Chicken, Mutton & Sea-food Biryani dishes.

Dawat basmati brown rice mushroom spinach veg biryani is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Dawat basmati brown rice mushroom spinach veg biryani is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook dawat basmati brown rice mushroom spinach veg biryani using 20 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Dawat basmati brown rice mushroom spinach veg biryani:

1. Get 1 bowl Dawat basmati brown rice
2. Get 200 gm Mushroom
3. Take 1/2 bowl boiled grounded spinach
4. Get 1 Grounded tomato (puree)
5. Prepare 1 tbsp Crushed ginger, garlic paste
6. Prepare 2 big size Onion (chopped)
7. Get 2 Green chilli chopped
8. Take 1 star anise
9. Make ready 2 Bay leaves
10. Make ready 2 small Cinnamon stick
11. Make ready 1 black cardamom
12. Get 2 Small cardamom
13. Get 4 cloves
14. Take 1 pinch saffron
15. Take 1 tbsp Sahi jeera
16. Prepare 2 tbsp deshi Ghee
17. Make ready to taste Salt
18. Take 1/4 tbsp Turmeric
19. Make ready 1/ 4 tbsp red chilli powder
20. Prepare 1/2 tbsp masala powder (jeera, Cinnamon, black pepper)

For more recipes related to Brown Basmati Rice Biryani checkout Brown Rice Vegetable Pilaf. Dice Potato Hot Garlic(Sauce Choice Noodle Or Rice). Pink Lady (Fresh lime juice, sprite, chat masala, sugar syrup, Brown Sugar). Brown Rice Biryani (ब्राउन राइस बिरयानी) by Shaiby Agrawal.

Instructions to make Dawat basmati brown rice mushroom spinach veg biryani:

1. Soake brown basmati rice in water for half an hour
2. Now put a vessel on gas add Something more than half a liter water in it and boil the water. When water starts boiling add star anise, bay leaves,cloves, black cardamom,small cardamom,cinnamon sticks, and saffron in it. Add soaked brown basmai rice and half tbsp salt in it.Cover it and let it cook.Or you can cook it in rice cooker.
3. Place a pan over the gas and pour two teaspoons of ghee and heat it.
4. When ghee becomes hot, add royal cumin (sahi jeera)
5. After this add green chilli in it.
6. After this, add chopped onion and fry it lightly.
7. After this add mushroom in it and cook it well.
8. When the mushroom is cooked well, then add the crushed Ginger Garlic paste to it.and fry.
9. Add tomato puree and cook for 1min.
10. After this add turmeric powder and masala and salt and cook it well.
11. After this add red chilli powder and salt and saute for one minute.
12. After this add palak paste in it and cook it well. Keep in mind i had put some salt in my spinach while boiling.And while making Biryani rice, salt was also added to it, then put salt only a little.If not put salt in it then it is good
13. When the spinach is cooked well, then in the last, pour Biryani rice in it and cover it with a lid for 1 minute.Keep in mind that we do not have to cook more because it is cooked rice already.
14. Now our laziz healthy briyani is ready to serve.

Daawat Biryani is the Worlds Longest grains which gives Finest presentation to the Biryani. Daawat Biryani is the Worlds Longest grains which gives Finest presentation to the Biryani. This is the official brand page managed by LT Foods Pvt. The easiest way to understand the quality of biryani is the length of the rice grain. Every grain of this rice elongates when cooked.

So that’s going to wrap it up with this special food dawat basmati brown rice mushroom spinach veg biryani recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!