Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, feta and veg tartlets. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Arrange the griddled veg on top, then season. Add the tomatoes, cut-side up, then drizzle on the vinegar and any remaining oil..::. Here's a super simple little tutorial on how to bake these tasty Feta, Black Olive and Spinach Tarts!
Feta and veg tartlets is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Feta and veg tartlets is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have feta and veg tartlets using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Feta and veg tartlets:
- Take Roll of puff pastry
- Take 1 aubergine
- Take 1 large tomato
- Make ready 150 g feta
- Prepare Oregano
- Get Oil for frying
Top tip for making Roast butternut and feta tartlets. These savory tartlets are inspired by flavors of the Mediterranean. Reminiscent of Greek spanakopita, they combine spinach, feta cheese, and fresh dill in a crunchy phyllo dough shell. Combine roasted Mediterranean veg, salted feta and crispy, flaky pastry in this wonderfully moreish vegetable tart recipe.
Steps to make Feta and veg tartlets:
- Preheat oven to 200. Wash, cut into thin circles and dry the aubergine. Heat oil in a deep pan and fry for 2-3 mins until lightly golden. Drain on kitchen paper. Cut pastry into large circles, prick with a fork and blind bake for about 5 mins
- Remove from the oven and add aubergine on top. I made 3 pieces for each. Slice the tomato into 4 and add on top. Now add feta and sprinkle with oregano
- Put back in the oven for another 8-10 mins. Leave to cool a bit and serve 😍
A light, delicate crust encases a bright, colourful mix of Mediterranean vegetables with crumbled flecks of creamy, salted feta. Made with wholesome ingredients that just might have grown in your garden, this savory tartlet recipe features roasted red peppers, feta cheese, and fresh eggs. Savory Tartlet Recipe with Feta and Roasted Red Peppers. This savory tartlet recipe is fancy enough for company! These little tartlets are so ridiculously easy to knock up you will want to make them right through the festive season.
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