Spicy Red Cabbage with Peas and Pots
Spicy Red Cabbage with Peas and Pots

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy red cabbage with peas and pots. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Spicy Red Cabbage with Peas and Pots is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Spicy Red Cabbage with Peas and Pots is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook spicy red cabbage with peas and pots using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Red Cabbage with Peas and Pots:
  1. Get 4 cups chopped red cabbage
  2. Make ready 2 cups cubed potato (med chop)
  3. Take 1 cup peas
  4. Take 1 small onion diced small
  5. Make ready 5 cloves garlic grated
  6. Get 3 tbsp ghee
  7. Get 1-1 1/2 cups water or vegetable broth
  8. Make ready 1 tsp coriander seeds
  9. Prepare 1 tsp cumin seeds
  10. Get 1 tsp mustard seeds
  11. Get 2 tsp garan masala
  12. Get 3 dried chilis, finely chopped
  13. Get 1 tbsp honey
  14. Take 1 tbsp vegetable oil
  15. Make ready 1 tsp salt
Instructions to make Spicy Red Cabbage with Peas and Pots:
  1. Chop vegetables and grind all spices together.
  2. In a large sauce pan, heat vegetable oil on med heat. Bloom spices for 1-2 mins, add diced onions and continue to fry till onions have sweated out. Add grated garlic and fry for an addition minute.
  3. Add peas, potatoes and fry for 5 mins. Add chopped red cabbage, honey and salt, stir together and cook over med heat till vegetables are tender and cabbage has wilted (Add water or vegetable stock 1/4 cup at a time periodically to keep vegetables moist and steaming).
  4. Add ghee when most of the moisture has evaporated and saute for 1-2 mins. Serve.

So that’s going to wrap it up with this special food spicy red cabbage with peas and pots recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!