Potato Bhajia
Potato Bhajia

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, potato bhajia. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Potato Bhajia is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Potato Bhajia is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook potato bhajia using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Potato Bhajia:
  1. Prepare 1 cup gram flour
  2. Get 5 pcs potatoes
  3. Get 1 cup water
  4. Get Pinch salt
  5. Prepare Pinch egg yellow
  6. Take Bunch Corriander
  7. Get Ginger
  8. Get Garlic
  9. Make ready Onion
  10. Get Cooking oil
  11. Get Pinch baking powder
  12. Get 1 tsp curry powder
Instructions to make Potato Bhajia:
  1. Assemble all your ingredients
  2. Grate your ginger, garlic,onion, chop Corriander
  3. Slice your potatoes
  4. Mix gram flour and other ingredients except potatoes to form a pancake like paste
  5. Add potatoes and mix well, let it settle for 15 minutes
  6. Deep fry on medium heat
  7. Serve

So that is going to wrap this up with this special food potato bhajia recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!