Oven-Baked Cabbage and Potato
Oven-Baked Cabbage and Potato

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, oven-baked cabbage and potato. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

You can bake the potatoes directly on the oven rack, or you can place them a few inches apart on an aluminum foil-lined baking sheet. Although you can store leftover cabbage and potatoes in the refrigerator, the mixture will continue to soften as it's stored. Boil the cabbage and potatoes in separate saucepans in plenty of slightly salted water. Cook the cabbage for about five minutes until tender but still crisp.

Oven-Baked Cabbage and Potato is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Oven-Baked Cabbage and Potato is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have oven-baked cabbage and potato using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Oven-Baked Cabbage and Potato:
  1. Take 1/4 head Cabbage
  2. Get 1 Potato
  3. Get 3 slice Bacon
  4. Take 2 slice Sliced cheese
  5. Make ready 1 Salt
  6. Take 1 Black pepper
  7. Make ready 1 Mayonnaise

Tender cabbage shreds, diced potatoes, and smoked kielbasa bake together in a creamy casserole for a hearty and delicious yet simple Mennonite-style main dish. Learn how to make baked potatoes with this simple step-by-step video tutorial and baked potato recipe. These baked potatoes are crispy on the outside, soft and fluffy on the inside, and SO delicious. Cut one of the garlic cloves in half and rub the dish with the cut surface.

Instructions to make Oven-Baked Cabbage and Potato:
  1. Chop the cabbage into thick slices, microwave for about 4 minutes, and season with salt and pepper.
  2. Cut the potato into 5 mm slices and cut the bacon into 1 cm strips.
  3. On a heat-resistant dish, layer the bottom with cabbage, potato slices, and bacon on top.
  4. Top with mayonnaise to taste.
  5. Tear the cheese slices into small pieces and sprinkle on top.
  6. Bake in oven for about 10 to 15 minutes.
  7. When it starts to brown nicely, it's done!

These baked potatoes are crispy on the outside, soft and fluffy on the inside, and SO delicious. Cut one of the garlic cloves in half and rub the dish with the cut surface. Pour into bowl with cabbage and potatoes, add cheeses and sage, and gently toss together. To oven bake or microwave your potatoes? We've given both a try and are breaking it down for you.

So that’s going to wrap it up for this special food oven-baked cabbage and potato recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!