Vegetable Tumbet 🌱 Veggie Mallorca Stew
Vegetable Tumbet 🌱 Veggie Mallorca Stew

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, vegetable tumbet 🌱 veggie mallorca stew. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegetable Tumbet 🌱 Veggie Mallorca Stew is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Vegetable Tumbet 🌱 Veggie Mallorca Stew is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook vegetable tumbet 🌱 veggie mallorca stew using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vegetable Tumbet 🌱 Veggie Mallorca Stew:
  1. Prepare Aubergines - sliced
  2. Prepare Courgettes - sliced
  3. Take Potatoes - sliced
  4. Prepare Peppers - roasted
  5. Get tomatoes - some sliced, some grated
  6. Take Onions -sliced
  7. Get Garlic - sliced
  8. Get 1 sprig thyme
  9. Prepare 1 sprig oregano
  10. Get 1 sprig Rosemary
  11. Take A few fresh basil leaves
  12. Prepare Black and white pepper
  13. Get 1 pinch sea salt
  14. Prepare 1 glug of good olive oil
Steps to make Vegetable Tumbet 🌱 Veggie Mallorca Stew:
  1. Slice the veg into thin slices. Brush with olive oil and fry gently in batches.
  2. Cook the garlic in a little olive oil until translucent. Add the thyme and oregano and a few grated tomatoes.
  3. Layer in a baking tray with a layer of the veggies and a layer of the tomato sauce with the potatoes on top. Drizzle with olive oil and a sprinkle of sea salt and bake in a hot oven until the potatoes are crispy.

So that’s going to wrap it up with this special food vegetable tumbet 🌱 veggie mallorca stew recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!