Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, kenyan bhajia. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Today I am back with another recipe that gives me good memories and reminds me of home. These are Kenyan bhajias, I know there are different ways of making. Bhajia is a classic Swahili dish in Kenya.
Kenyan bhajia is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Kenyan bhajia is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have kenyan bhajia using 1 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kenyan bhajia:
- Take Potatoes, cooking oil, corriander, gram flour, royco,
However, the delicacy is still served by some hotels across the country on demand. As for those who would love to prepare. Bhajias are a very popular snack in Kenya and the East African region as a whole and this is as a result of the Indian Thanksgiving side dish - Bhajias recipe Indian and Kenyan Bhajia Subscribe !
Steps to make Kenyan bhajia:
- Mix a cup of gram flour with a table spoon of royco in a bowl. Add water to the mixture to form a thick paste
- Peel and slice the potatoes. Immerse the slices of patatoes one at at a time to the above mixture
- Heat cooking oil in a deep frying cooking pan
- Lift the potato slices covered by the mixture and deep them in the hot oil. Turn the slices until they turn brown them remove from the oil and place them in a paper lined bowl
- Sprinkle the corriander leaves on top of the cooked bhajia and serve with a cold drink
In Kenya, potato bhajia is traditionally served with Kachumbari or Tomato Salsa. However, these would go perfectly with Ketchup or any sauce or dip of your choice. Can I substitue coriander with parsley? Maru Bhajias with Chutney - Crispy Kenyan Potato Thins Air Fryer Video Recipe There are quite a few tasty Kenyan dishes, but the original bhajias from a famous restaurant called Slush Bhajias has been the standard for more than a few years now.
So that’s going to wrap this up for this special food kenyan bhajia recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
