Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, wheat millet puri. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Wheat Millet Puri is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Wheat Millet Puri is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have wheat millet puri using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Wheat Millet Puri:
- Get 1 Cup Wheat Flour
- Take 1 Cup Millet Flour
- Make ready 1 tbsp seseme seeds
- Make ready 1 tbsp Cumin
- Make ready 1 tbsp Oil
- Prepare to taste salt
- Make ready Pinch Asafoetida
- Make ready Pinch Turmeric Powder
- Prepare as needed Water
- Get as needed For frying Oil
Steps to make Wheat Millet Puri:
- Take one pan add both flour Then add oil, salt, cumin and all.
- Then make dough. Dough make not soft not hard.
- Then make small ball of dough.
- Then with help of rolling pin we roll it puri.
- Then in puri with help pf falk or knife small whole must.
- Then take one pan, on the gas and add the oil for frying puri.
- Then puri ll fry golden brown.
- Now, ready to serve the puri with tea, coffee or milk.
So that’s going to wrap it up for this special food wheat millet puri recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
