Okonomiyaki-style Natto and Cabbage Omelet
Okonomiyaki-style Natto and Cabbage Omelet

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, okonomiyaki-style natto and cabbage omelet. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Okonomiyaki-style Natto and Cabbage Omelet is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Okonomiyaki-style Natto and Cabbage Omelet is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have okonomiyaki-style natto and cabbage omelet using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Okonomiyaki-style Natto and Cabbage Omelet:
  1. Make ready 1 Egg
  2. Make ready 1/2 packages Natto
  3. Get 1 leaf Cabbage
  4. Get 1 Mayonnaise
  5. Make ready 1 as much (to taste) Ketchup or okonomiyaki sauce
Instructions to make Okonomiyaki-style Natto and Cabbage Omelet:
  1. Mix the natto with the sauce and Japanese mustard that come with it. In a bowl, combine the natto mixture and the thickly shredded cabbage and mix well.
  2. Add a small amount of mayonnaise and mix until bubbles form. It should start to bubble relatively quickly because of the stickiness of the natto.
  3. In a skillet, heat some oil and pour in the Step 2 mixture. Cover the skillet and cook over medium heat for 2-3 minutes (adjust the cooking time since it may depend on the skillet!)
  4. Insert the spatula under the omelet. If it's cooked, flip it over (it'll be very tender and fluffy, so be careful!)
  5. Cover the skillet and cook over low heat for 2-3 minutes.
  6. It is done ♪ The omelet shown here in the photo above does not have anything on it, but drizzle on some sauce and mayonnaise and enjoy!

So that’s going to wrap it up with this exceptional food okonomiyaki-style natto and cabbage omelet recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!