Fluffy and Creamy Spicy Natto and Egg Rice Porridge
Fluffy and Creamy Spicy Natto and Egg Rice Porridge

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, fluffy and creamy spicy natto and egg rice porridge. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fluffy and Creamy Spicy Natto and Egg Rice Porridge is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Fluffy and Creamy Spicy Natto and Egg Rice Porridge is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have fluffy and creamy spicy natto and egg rice porridge using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fluffy and Creamy Spicy Natto and Egg Rice Porridge:
  1. Take 1 pack Natto
  2. Make ready 1 Egg
  3. Make ready 200 ml Hot cooked rice
  4. Make ready 1 Green onions (chopped)
  5. Get 1/2 tbsp Chinese chicken stock granules
  6. Get 1 tsp or as much (to taste) Doubanjiang
  7. Take 1/2 tbsp Soy sauce
  8. Get 1 tsp Sesame oil
  9. Prepare 300 ml Water
Steps to make Fluffy and Creamy Spicy Natto and Egg Rice Porridge:
  1. Add the water in a pan and bring it to a boil. Meanwhile, combine the natto and the sauce that comes with it. Crack and beat the egg and chop the green onions finely.
  2. Once the water comes to a boil, add the Chinese chicken stock granules and mix it lightly. Add the rice and natto and simmer until your preferred toughness (while it is simmering, drizzle in some soy sauce to adjust the taste).
  3. When it comes to your preferred thickness, swirl in the beaten egg.
  4. When the egg becomes your desired toughness add the doubanjiang. Drop in some sesame oil to add some flavor, lightly stir the porridge and it is done.
  5. Pour it into a serving bowl, sprinkle with some green onions and enjoy.

So that’s going to wrap this up for this exceptional food fluffy and creamy spicy natto and egg rice porridge recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!