Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, brown rice cooked in a japanese clay pot. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Donabe clay pot is also an important cooking item within Japanese food culture. It brings family and friends together, all of whom sit around a Rice is all about texture and its delicious aroma, and the last thing you want is mushy rice. Cooking rice in a donabe retains moisture without making it mushy.
Brown rice cooked in a japanese clay pot is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Brown rice cooked in a japanese clay pot is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook brown rice cooked in a japanese clay pot using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Brown rice cooked in a japanese clay pot:
- Get 2 cup Brown rice
- Take 2 g salt
- Take 540 cc water
Yes, white rice is pretty tasty… soft, fluffy, and Soaking longer and cooking with extra water helps. And also cooking in a heavy closed pot works better to create some pressure on the rice. Sushi didn't turn out right ? Learn how to cook perfect Japanese sushi rice using a pot.
Steps to make Brown rice cooked in a japanese clay pot:
- Wash thoroughly with water about 5 times, soak for 6 hours, and then put in a japanese clay pot.
- Add water and salt, cook over medium heat with the lid open, and boil for 30 minutes.
- Close the lid and cook on high heat for 10 minutes.
- Remove from heat and steam for about 20 minutes.
- Open the lid and turn the cross upside down.
Thank you for watching the video💖 ! Claypot Rice Recipe Chicken Rice Recipes Pot Recipes Chinese Cooking Curry Chicken And Rice Dinner Dishes Asian Dinner Recipes Claypot Chicken Then, consider cooking them in a very clay pot. This Clay Pot Rooster recipe is in particular a good case in point. Short-grain Japanese rice is quite different from long-grain basmati or jasmine rice, so achieving the right texture — glossy A fancy rice cooker makes the process easy, but it isn't a necessity. Making perfect Japanese rice on the stove is simple, requiring only a good pot and careful listening skills.
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