Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ham and cheese casserole. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Ham and Cheese Casserole is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Ham and Cheese Casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have ham and cheese casserole using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ham and Cheese Casserole:
- Get Noodles cooked and drained- I prefer the bowtie pasta
- Prepare cubed baked ham
- Get grated Longhorn or Cheddar Cheese
- Get can cream of chicken soup or cream of mushroom soup
- Make ready milk or evaporated milk
- Prepare small can of mushroom pieces
- Take instant minced onions
- Take parsley flakes
- Get Tlbs butter
- Make ready Durkee Fried Onions
Instructions to make Ham and Cheese Casserole:
- Mix ham with 3/4 cups cheese.
- Layer noodles and ham mixture in greased 2 qt. Casserole dish.
- Sprinkle the minced onions, parsley flakes, and mushroom pieces between the layers.
- Combine soup and milk and pour over the top layer. Can be heated to make it more combined.
- Top with 1/4 cup of cheese and Dot with butter.
- Bake uncovered at 375° for 25 minutes.
- Top with Fried Onions, and return to the oven for an additional 5 minutes.
So that’s going to wrap this up with this special food ham and cheese casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
