Goombah Jambalaya
Goombah Jambalaya

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, goombah jambalaya. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Goombah Jambalaya is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Goombah Jambalaya is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have goombah jambalaya using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Goombah Jambalaya:
  1. Take Leftover Easter Ham
  2. Take Smoked Sausages
  3. Prepare Rice
  4. Prepare Red Bell Pepper
  5. Take Dark Red Kidney Beans
  6. Make ready Corn
  7. Make ready Red Onion
  8. Prepare Garlic
  9. Prepare Thyme, Parsley, Oregano, Cumin, Curry, Cayenne, Salt, Pepper, Chili Powder, Paprika
  10. Prepare Olive Oil
  11. Take AP Flour
  12. Prepare Water
  13. Prepare Beer or Cider
  14. Take Lemon Juice
  15. Take Balsamic Vinegar
Instructions to make Goombah Jambalaya:
  1. Add olive oil to a cold, heavy, cast iron dutch oven or stew pot. Brown the meat and then remove to a bowl.
  2. Add the onion to the oil and sautee until translucent. Add the garlic and bell pepper. Cook until softened. Sprinkle about 3-5 tablespoons of flour into the pot and cook about 1 minute.
  3. Once the flour seems to have disappeared, pour in all of the liquid except for the water. Deglaze the pot. Add the meat back in, as well as the beans, corn, rice, herbs and spices.
  4. Add the 1 QT of water and simmer on medium low for about 50 minutes, stirring occasionally.
  5. Cook until desired viscosity has been achieved. Serve in warm bowls, topped with sour cream. Mangia Mangia!

So that’s going to wrap it up with this exceptional food goombah jambalaya recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!