Millet Pap
Millet Pap

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, millet pap. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Millet Pap is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Millet Pap is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook millet pap using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Millet Pap:
  1. Prepare Raw millet pap
  2. Get Sugar
  3. Take Milk
  4. Prepare Hot boiling water
Instructions to make Millet Pap:
  1. Mix the raw millet pap in little water stir till all the lump are gone away and its now thick
  2. Add the boiling water slowly into the pap inside the bowl and keep stirring
  3. Do this until it is thick and look cooked
  4. Add sugar and milk as you wish and serve with fries or Kara

So that is going to wrap it up for this exceptional food millet pap recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!