Natto Cheese Rice
Natto Cheese Rice

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, natto cheese rice. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Natto Cheese Rice is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Natto Cheese Rice is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have natto cheese rice using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Natto Cheese Rice:
  1. Get 1 as much (to taste) Cooked rice (regular or frozen)
  2. Take 1 pack Natto
  3. Prepare 1 Mixed cheese (melting type)
  4. Make ready 1 Soy sauce
Steps to make Natto Cheese Rice:
  1. Spread a small amount of oil in a frying pan. Place the natto in the pan.
  2. Now add the rice. (I use a large amount as pictured, since I usually want to eat tons. Feel free to adjust the amount to taste.)
  3. After the natto and rice is well combined, drizzle in the soy sauce. (Also add the accompanying sauce from the natto package.)
  4. When the soy sauce is well blended, add the cheese. If you add as much cheese as shown, the result will become quite rich. Adjust to your liking.

So that is going to wrap it up for this exceptional food natto cheese rice recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!