Keto Granola
Keto Granola

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, keto granola. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Keto Granola is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Keto Granola is something that I’ve loved my entire life. They’re fine and they look wonderful.

This homemade keto granola recipe has everything you want in a breakfast cereal - it's crunchy, perfectly sweetened, and totally delicious! Honestly, it's one of the best keto breakfast recipes out there. You can eat it on its own, toss it in some low carb yogurt, or even combine it with milk and eat it as keto granola cereal. Keto granola is surprisingly easy to make, and I personally like it even better than the high-carb granola you can buy at the store!

To get started with this particular recipe, we have to first prepare a few ingredients. You can have keto granola using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Keto Granola:
  1. Prepare Dry ingredients
  2. Make ready 1 cup walnuts (Chopped)
  3. Take 1/2 cup pecans (Chopped)
  4. Make ready 1 cup un-sweetened coconut (shredded)
  5. Get 1/2 cup sunflower seeds
  6. Take 1/4 cup flax seeds
  7. Make ready 1/2 cup ground flax meal
  8. Take 1/4 cup chia seeds
  9. Take 5 Tbs Granulated monk fruit Sweetner
  10. Make ready 1 tsp cinnamon
  11. Take Wet ingredients
  12. Make ready 1/4 cup butter (melted)
  13. Get 1 egg white
  14. Get 1 tsp vanilla

Keto Granola won't taste exactly like granola from the store, but it will taste fabulous, and fill you up! Pour egg white over the nuts and mix to coat nuts evenly. This keto granola recipe will quickly become a favourite. It is a crunchy and sweet granola that is made even more delicious with the maple flavour and the cinnamon.

Instructions to make Keto Granola:
  1. Pre heat oven to 350 degrees
  2. In a large bowl, mix together dry ingredients (Nuts, Seeds, flax meal, sweetener, cinnamon.
  3. Combine wet ingredients in separate bowl (melted butter slightly cooled, egg white, vanilla.)
  4. Pour wet ingredients into dry and combine.
  5. Pour mixture onto parchment lined baking sheet and press down.
  6. Optional* Sprinkle 1/4-1/2 tsp pink Himalayan salt on top prior to baking
  7. Bake for 20-25 mins until slightly browned.
  8. It will come out soft like a cookie, allow to fully cool (it will harden) break into desired size chunks.

This keto granola recipe will quickly become a favourite. It is a crunchy and sweet granola that is made even more delicious with the maple flavour and the cinnamon. We love a crunchy keto granola and this is the best low carb granola recipe we have tried. The keto diet is a diet that is low carb and high in fat. Traditional, high carb granola would not be considered keto friendly.

So that’s going to wrap it up for this exceptional food keto granola recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!