Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quick eggplant parm. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Quick Eggplant Parm is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Quick Eggplant Parm is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have quick eggplant parm using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quick Eggplant Parm:
- Prepare 1 eggplant long slices
- Make ready 1 cup shredded provolone
- Get 1 1/2 bolognese
Steps to make Quick Eggplant Parm:
- slice, salt (30 mins), drain and rinse eggplant
- heat oven to 400
- line baking dish with bolognese, eggplant, bolognese, cheese and repeat 2x more.
- Bake for about 30 mins covered or until eggplant is aldente
- Enjoy!
So that is going to wrap this up for this exceptional food quick eggplant parm recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
