Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli
Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, soy, maple & chipotle chilli steaks with tender stem broccoli. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This Soy-Maple Glazed Salmon only requires FOUR ingredients and you wouldn't believe how amazing it tastes! For this easy baked salmon recipe, you need Soy-Maple Salmon. I used homemade soy sauce (no sodium) I used one garlic clove.

Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have soy, maple & chipotle chilli steaks with tender stem broccoli using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli:
  1. Take 2 Sirloin Steak
  2. Make ready Pan Asian
  3. Get 3 1/2 tbsp Light Soy Sauce
  4. Get 3 1/2 tbsp Maple Syrup
  5. Make ready 3 tbsp Sesame Oil
  6. Prepare 1 piece Spring Onion, chopped fine
  7. Make ready 1 tsp Chipotle Chillis
  8. Make ready 2 cup Tender Stem Broccoli
  9. Make ready 2 clove Garlic, crushed/finely diced

Heat oil in a large nonstick skillet over medium-high. When oil is rippling across the surface, carefully add tofu so it. You saved Maple-Soy Glazed Salmon to your Favorites. Maple-Soy Glazed Salmon. this link is to an external site that may or may not meet accessibility guidelines.

Steps to make Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli:
  1. Mix oil, chilli, garlic, spring onion, maple syrup and soy sauce in a deep dish. Place steaks in sauce and marinade for as long as possible. At least 30 mins.
  2. Remove steaks from the marinade, set aside on a plate and begin to heat your pan on a medium to high heat with a drop of oil. At the same time add the tender stem broccoli to a boiling pan of water for 10 mins.
  3. Pour the rest of your marinade sauce into a separate deep pan and heat gently. Once your steak pan is hot get the steaks in and cook to your liking.
  4. Drain broccoli and place on the middle of the plates. Remove steaks from pan and place on top of broccoli. Pour some sauce from the pan on to your steaks and set the rest aside in a ramikin for extra pouring.
  5. Serve and enjoy…

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